$60 per person
$30 per child under 12
*Minimum 10 adults or $500 for all parties
*All fees are included EXCEPT gratuity. Suggested gratuity is 20% of total bill.
*A travel fee of $2.5 per mile will be charged over 15 miles from the chef’s location (Zip Code 92618) .
You should arrange for a clear area for our grill: 68.3″ L x 27.5″ W x 41.3″ H.
Please set up tables, chairs, and utensils and prepare drinks like water for your guest.
To lock in the date, we require a 25% deposit and we will give a receipt contract with it.
A booking should have at least 8 participants or minimum $500 per event.
All of our bookings are currently done through our website –
We can provide tofu and a vegetable mix of zucchini, broccoli, onion, and pappers served with salad. We also have vegetarian fried rice.
The chef will arrive approximately 10-15 minutes prior to the reservation time. Our set up process is usually very easy and only takes a few minutes.
Gratuity goes directly to the chef and is greatly appreciated!
Suggested gratuity is 20% of total bill.
We only provide outdoor Hibachi service. Or you can set your party up inside, the chef will cook outside.
